潘迎捷; 譚琦; 陳明杰; 王南; 曹暉; 馮志勇
上海市農(nóng)業(yè)科學院食用菌研究所!農(nóng)業(yè)部食用菌遺傳育種重點開放實驗室; 上海市農(nóng)業(yè)遺傳育種重點開放實驗室; 上海201106; 上海市農(nóng)業(yè)科學院食用菌研究所!農(nóng)業(yè)部食用菌遺傳育種重點開放實驗室; 上海市農(nóng)業(yè)遺傳育種重點開放實驗室; 上海201106; 上海市農(nóng)業(yè)科學院食用菌研究所!農(nóng)業(yè)部食用

【中文摘要】 較全面地回顧、總結、展望了我國食用菌產(chǎn)業(yè)的發(fā)展歷程、存在問題和發(fā)展趨勢。總結了具有中國特色的食用菌產(chǎn)業(yè)發(fā)展歷程中的三個戰(zhàn)略轉變和三個優(yōu)勢 ,分析了我國食用菌產(chǎn)業(yè)新的發(fā)展階段面臨的六個方面的新情況、新問題 ,提出了 2 1世紀中國食用菌產(chǎn)業(yè)進行戰(zhàn)略性結構調(diào)整必須采取的 12個對策

【英文摘要】 The developing course, existing problems and the developing trend of mushroom industry of China were retrospected, summarized and prospected in this article. And 3 strategical changes and 3 superiorities during the developing course of mushroom industry with Chinese features were summarized, 6 new conditions and problems during the new developing stages of China mushroom industry were analyzed, while 12 countermeasures and suggestions for the strategical frame modulation of China mushroom industry in 21 century were submitted too.

【中文關鍵詞】 食用菌產(chǎn)業(yè); 發(fā)展歷程; 存在問題; 發(fā)展趨勢
【英文關鍵詞】 Mushroom industry; Developing course; Existing problem; Developing trend

【文獻出處】 食用菌學報,Acta Edulis Fungi,編輯部郵箱,2001年02期 【DOI】CNKI:SUN:SYJB.0.2001-02-000